Deadline to enter: Dec. 31, 2023

The kitchen is open!

Now accepting recipe submissions

Simple & Kid-Friendly

First things first: keep it simple!

Just a few easy steps. Kids ages 3-13 should be able to make your recipe on their own, so choose a recipe with an appropriate difficulty level.

Keep it DIY. Opt for DIY baking methods over electric appliances mini-bakers may not be able to use on their own.

Small serving size. For an easier time mixing and fewer leftovers, create a recipe with a smaller serving size.

Accessible & Shippable Ingredients

Remember, your recipe has the potential to be turned into a Baketivity kit – but only if it includes ingredients that are easy to access and ship.

Dry ingredients are best for measuring, packing, and shipping. When it comes to wet ingredients, use easily accessible kitchen goods like eggs, butter, and milk.

Avoid Allergens

The better your recipe can work for everyone, the better chance you have of winning big! Try to avoid using common allergens like peanut butter or seeds. Think about recipes that can be modified for other dietary restrictions.

Get creative with keeping your recipe safe while still making it unique and exciting!

A video introducing yourself, telling voters about your recipe, showing your final product, and explaining why you should win.

A picture of your final product on its own. Make sure this picture is taken in front of a neat, clean background.

The exact instructions, ingredients, and measurements for your recipe. If no measurements are given or the instructions are vague, the recipe will not be accepted.

Your name, age, email address, and other required information.