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5 Different Ways to Pop the Perfect Popcorn

Making fresh popcorn is exciting for all ages. Watching those kernels explode and jump in the air is always fun, whether it’s your first time or your hundredth time. But did you know you can make the experience different every time?

Try these different ways to pop your popcorn and experience something new with every bowl.

1. Pop in the microwave.

One of the easiest ways to make popcorn is in the microwave. If you have a store-bought bag, it’s extra easy to pop in the microwave! But if you have fresh kernels at home, you can just as easily mix them with a little bit of oil and place them in your own brown lunch bag to microwave for 2-4 minutes. You can also put them in a tempered glass bowl with a microwavable plate as a cover and microwave for 3-5 minutes.

2. Pop on the stovetop.

To make popcorn on the stove, start by placing a wide skillet over a large burner. Add 1-2 T. of oil and ½ c. of kernels to the skillet. Place a lid on the skillet and turn on the burner. A clear lid is best so you can see the kernels pop! Give the skillet a good shake every few seconds while holding the lid in place. Remove from heat once the popping slows down or stops.

3. Pop on the grill.

A less conventional way to make popcorn is on the grill. Add 3 T. oil and 1 c. kernels to a disposable aluminum pan. Then cover it loosely with a sheet of tinfoil. Cook it on the grill until popping slows or stops. Use tongs to shake the container a few times as it cooks.

4. Pop over a campfire.

Maybe the most exciting way to pop popcorn is over a campfire! For this method, mix your kernels with a bit of oil and place them in a stainless steel sieve. Cover the top of the sieve with aluminum foil so the popcorn can’t pop out. You will still be able to see your kernels pop through the holes in the sieve. You can also simply form a makeshift bag using aluminum foil, place your kernels and oil inside, and attach it to a marshmallow stick to hold over the campfire, or even hold a pot over the fire.

5. Pop on the cob.

You might not know it, but you can even pop popcorn on the cob! Just use dried corn on the cob and place a single ear of corn in a brown paper lunch bag. Fold over opening over a couple of times then microwave for 2-4 minutes. Wait to hear the popping stop or slow.

However you choose to pop your popcorn, we hope you enjoy!

And don't forget to try our Showtime Cake Pops for more popcorn-themed fun!

Frequently asked questions

What comes in a Baketivity baking kit?

Each Baketivity baking kit includes pre-measured dry ingredients, easy step-by-step instructions, and fun educational activities designed for kids. Our recipes are created to help children learn real kitchen skills while baking something delicious with their family.

Do I need to buy additional ingredients?

You may only need to add a few fresh ingredients like eggs, butter, or milk, depending on the recipe. Most of the dry ingredients come pre-measured in the kit, making baking simple, convenient, and mess-free for kids.

What equipment do I need to use the baking kits?

Most families already have everything they need at home. Typically you'll need mixing bowls, a whisk, fork or spoon, measuring cups, and a lined baking pan. Some recipes may also require a microwave-safe bowl or oven.

What age are Baketivity baking kits best for?

Baketivity baking kits are designed for kids ages 4–16. Younger children may need a little help from a parent, while older kids can follow the instructions more independently and build confidence in the kitchen.

Do your baking kits contain nuts?

Nuts are not directly included in the recipes or ingredient lists. However, some components may be produced in facilities that also process nuts, sesame seeds, soy, and gluten, so trace amounts may be present.

Are Baketivity baking kits kosher?

Yes! All ingredients included in Baketivity baking kits are OU-certified kosher, and our facility is FDA-approved, so families can bake and enjoy their treats with confidence.

My ingredients feel hard or clumpy. Is that normal?

Yes! Our ingredients are vacuum-packed to keep them fresh, which can sometimes make them feel firm or clumpy. Simply open the bag and give it a shake, and the ingredients will loosen up and be ready to use.

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