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Easy No Bake Dessert For Kids

The perfect springtime dessert! Look no further for a fun and creative way to get your kids involved in the kitchen! Our chocolate birds nest recipe is the perfect way to introduce them to the joys of baking while also allowing them to let their creativity shine. This crunchy and delicious dessert features a nest made out of crunchy pretzel sticks and smooth chocolate chocolate, filled with beautiful blue robins egg candy melts. It's a delicious and playful treat that's sure to put a smile on your kids' faces. Not only is our chocolate birds nest recipe fun to make, but it's also a great opportunity for your kids to learn about different textures and flavors. The crispness of the pretzels perfectly complements the richness of the chocolate, while the candy eggs add a burst of color and sweetness. So, gather your little ones and let's get on with this fun baking adventure. With our easy-to-follow recipe and step-by-step instructions, your kids will be able to whip up a batch of chocolate birds nests in no time, and enjoy their hard work! Time: 35 minutes Yield: 8-10 nests Ingredients:

2 cups pretzel sticks, mini
1 ½ cups semi-sweet chocolate chips, melted
¼ cup blue candy melts
2 Tbsp. white candy melts

Directions:

Line a cookie sheet with parchment paper then set aside.
Melt the chocolate in a large microwave safe bowl in 30 second intervals until completely melted and smooth. Mix between each interval.
Add the pretzel sticks to the melted chocolate and mix to coat each pretzel.
Use two forks to transfer the chocolate coated pretzels to the prepared cookie sheet. Place them into a small pile to replicate a bird's nest.
Once all of the pretzels are used up, transfer the cookie sheet to the fridge to firm up.
In the meantime, melt the blue candy melts in 30 second intervals mixing between each until completely melted. Transfer the candy melts to a piping bag and pipe small egg shaped candy melts onto parchment paper. Allow these to sit in the freezer for about 5 minutes.
After the blue candy melt eggs have set, melt down the white candy melts. Use a small pastry brush to splatter onto the blue eggs to give it a robin's egg effect. To do this, dip the brush into the white candy melts then flick it onto the eggs by tapping and flicking it against your finger to splatter onto the eggs.
Allow the eggs to sit in the freezer once more for another 5 minutes.
Now you can go ahead and remove them and place the eggs in the chocolate nest!
Enjoy!

Keep the fun of the outdoors alive in the kitchen with your kids and order our Earth Compost Cookie Kit!

Frequently asked questions

What comes in a Baketivity baking kit?

Each Baketivity baking kit includes pre-measured dry ingredients, easy step-by-step instructions, and fun educational activities designed for kids. Our recipes are created to help children learn real kitchen skills while baking something delicious with their family.

Do I need to buy additional ingredients?

You may only need to add a few fresh ingredients like eggs, butter, or milk, depending on the recipe. Most of the dry ingredients come pre-measured in the kit, making baking simple, convenient, and mess-free for kids.

What equipment do I need to use the baking kits?

Most families already have everything they need at home. Typically you'll need mixing bowls, a whisk, fork or spoon, measuring cups, and a lined baking pan. Some recipes may also require a microwave-safe bowl or oven.

What age are Baketivity baking kits best for?

Baketivity baking kits are designed for kids ages 4–16. Younger children may need a little help from a parent, while older kids can follow the instructions more independently and build confidence in the kitchen.

Do your baking kits contain nuts?

Nuts are not directly included in the recipes or ingredient lists. However, some components may be produced in facilities that also process nuts, sesame seeds, soy, and gluten, so trace amounts may be present.

Are Baketivity baking kits kosher?

Yes! All ingredients included in Baketivity baking kits are OU-certified kosher, and our facility is FDA-approved, so families can bake and enjoy their treats with confidence.

My ingredients feel hard or clumpy. Is that normal?

Yes! Our ingredients are vacuum-packed to keep them fresh, which can sometimes make them feel firm or clumpy. Simply open the bag and give it a shake, and the ingredients will loosen up and be ready to use.